Agitation and stirring processes are used in all the chemical and biological laboratories in various shapes and sizes. Irrespective of the specific application or process that is being performed, the researchers or technicians need to use the best laboratory equipment for the job to make sure the results are consistent.
A pipette is a very precise tool for the accurate and precise transfer of liquids. These tools were developed for the medical, pharmaceutical, chemical and solution handing laboratories, but their usage has spread to various other industries likebeverage, food, etc. Pipettes have become very popular because of the measuring accuracy of solutions, in the various industries that need to measure accurate volumes from microliter (µL) to millilitre (mL).
A pH meter is an analytical instrument used to determine acidity or alkalinity of a solution - also known as pH. pH is the unit of measure that describes the degree of acidity or alkalinity. It is measured on a scale of 0 to 14
Alexander Prandtl developed the first centrifuge in 1875 for the separation of cream from milk. Since then, laboratory centrifuge has become one of the critical tools in various scientific and clinical applications.